Save time and money

Reports when you want them, not when the suppliers get round to running them

Purchasing Products - With Procure Wizard you can be confident that the products purchased have been procured from only your chosen suppliers, and your company purchasing policy has been followed.

Management Reports. - Procure Wizard captures you companies purchasing history, and will produce management reports that are ideally placed to meet your needs.

Invoice Management - Procure Wizard will help ensure that every Invoice is matched to the original Purchase Order. Invoices can be imported directly into your accounts package, SAGE for example. Dealing effectively with the transfer of invoices from multiple sites back to head office for payment.

Single Order Point - Having all your supplier transactions on one system will save time and produce invaluable management data.

Compliance- Procure Wizard will help ensure that every order placed has been calculated to conform to your company's trading rules, Following your Purchase order procedures, every time without exception.

Quality Control - Always get the right product (brand, size, quality) from the right supplier every time.

Confidentiality - Prices offered to you by a supplier are only visible to you and your organisation.

Price Management - Procure Wizard aim's to save you time and money without compromising the integrity of your relationships with your suppliers. Helping purchasers compile orders from your chosen suppliers. Procure Wizard can recommend simple changes to help you achieve the best value possible.

Catering Management Tools - Will save your Food and Beverage team time, whilst greatly improving the quality of the information available to them helping to both manage costs and improve profitability.

Menu Costing - Create a recipe once and store in your menu bank or choose from the menu's that other industry chefs have uploaded in to the community menu bank. Simply refresh the menu to view the GP % being achieved today. The actual costs are based on today's price from your chosen suppliers. This useful tool will help in forecasting Banqueting, Restaurant menu profitability and if required help you to re-engineer your recipes or alter your selling price.

The Stock Management Tools - Will help ensure that your month end results are accurate, with product by product consumption. Importantly this will help you to analyse, understand and improve your margin.